Dried Porcini Mushrooms 20g by Inaudi

Dried Porcini Mushrooms 20g by Inaudi

Dried Porcini Mushrooms 20g by Inaudi

Porcini mushrooms are prized for their earthy, nutty flavour. Think a typical mushroom flavour, just much stronger. In Piedmont, these mushrooms typically grow in the valleys and mountains between April and November – the best will grow in the soft Autumn rains before the wind and frosts set in. The Inaudi family only select the best fresh porcini mushrooms to be sliced and dried, and these are chunky slices for maximum flavour – you won’t find any crumbs or dust! Add a powerful punch to pasta, soups, and sauces.

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Dried Porcini Mushrooms 20g by Inaudi
  • ingredients
  • Dried Porcini Mushrooms

  • nutrition
  • Typical Nutritional Values per 100g: Energy 1454kJ/344kcal, Fats 4.09g, Of which Saturates 0.9g, Carbohydrate 30g, Of which Sugars 18g, Fibre 8.1g, Proteins 43g, Salt 0.15g

  • details
  • Net Quantity: 20g  


    Instructions for Use: They have to be rinsed and softened in water before use. They can be used for the preparation of sauces and the biggest slices can be breaded and fried in oil. 


    Storage Instructions: Keep in a cool and dry place away from direct light. 


    Supplier Address: Inaudi - Corso Mazzini, 148, 12011 Borgo San Dalmazzo CN, Italy


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