Crumbly Almond Nougat Torrone 300g by D. Barbero

Crumbly Almond Nougat Torrone 300g by D. Barbero
Crumbly Almond Nougat Torrone 300g by D. Barbero

Crumbly Almond Nougat Torrone 300g by D. Barbero

This handcrafted, crumbly torrone is prepared just as it was in 1883, when the recipe was created by Melchiorre Barbero. A delicate balance of egg whites and wildflower honey forgoes the traditional hazelnuts in favour of hand-picked almonds and their sweeter taste. It’s a perfect crunchy treat for nougat-lovers, or for anyone looking to tart up their next dessert.

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Crumbly Almond Nougat Torrone 300g by D. Barbero
  • ingredients

    • ALMONDS (51%), honey, sugar, glucose syrup, fresh EGG white, wafer (potato starch, water, olive oil), natural vanilla from Madagascar


    For allergens see ingredients in BOLD.

  • nutrition

    • Typical Nutritional Values per 100g: Energy 2188kJ/524kcal, Fat 30.0g, Of which Saturates 2.7g, Carbohydrate 52.0g, Of which Sugars 47.0g, Protein 10.0g, Salt 0.09g

  • details

    • Contains: Almonds, Egg


    May Contain: Traces of other nuts 


    Free From: Gluten


    Net Quantity: 300g ℮


    Storage Instructions: Keep in a cool and dry place away from heat and light.


    Supplier Address: D. Barbero - Via Angelo Brofferio 84, 14100, Asti, Italy

Making Torrone

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