Classic Milanese Panettone Magnum 5kg by Sal De Riso

Classic Milanese Panettone Magnum 5kg by Sal De Riso

Classic Milanese Panettone Magnum 5kg by Sal De Riso

We believe this is the largest panettone you can buy this Christmas - it's a whopping 5kg. So, if you’re feeding a crowd, look no further.

We love De Riso’s Classic Panettone dunked in Cappuccino. And with a glass of Moscato. And to replace bread in panettone and butter pudding. And toasted. As you can tell, we really love panettone.

What a good job then that the maestro, Salvatore De Riso, has created this giant panettone in his bakery on the Amalfi Coast.

It’s available to pre-order from 1st November for delivery before Christmas, freshly made for you, and just a few others!

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Pre Order Now for Delivery in Second Half of November

£150.00 £105.00
Classic Milanese Panettone Magnum 5kg by Sal De Riso
  • ingredients
  • WHEAT flour type 0 and 00, butter (MILK) (13.8%), pasteurized EGG yolks (12.8%), water, white Italian cane sugar, natural yeast (GLUTEN), Italian acacia honey, sea salt, MILK powder, BARLEY malt, vanilla beans from Bourbon Island and Tahiti.


    Stuffing: Australian sultana (13.1%) (grapes, vegetable oil), orange candied peel (11.3%) (orange peels, seived sugar, glucose syrup, water), Diamante citron (7.1%) (diamante citron, sieved sugar, glucose syrup, water), mandarin peel and candied clementine (1.2%) (tangerines and clementines, sieved sugar, glucose syrup, water).



    For allergens see ingredients in BOLD.

  • nutrition
  • Typical Nutritional Values per 100g: Energy 1556kJ/371kcal, Fat 15.7g, Of which Saturates 7.5g, Carbohydrate 50.2g, Of which Sugars 23.4g, Fibre 0.7g, Protein 6.8g, Salt 0.63g

  • details
  • Contains: Wheat (containing gluten), Eggs, Milk, Barley


    May contain: Traces of Nuts, Peanuts, Lupins, Soya, Sesame, Molluscs, Crustaceans.


    Net Quantity: 5kg


    Storage Instructions: Keep in a cool and dry place. Do not store above 20°C.


    Supplier Address: Sal De Riso - Via Roma 80, 84010 Minori, Italy

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