For us, life without Pesto is unthinkable. It’s so simple, versatile and utterly delicious. That’s why we’ve made our original recipes vegan, so everyone around your table can tuck in to Italian food.
As Pesto Pioneers, we’re always discovering new ways to make vegan and healthy food as faithful to the original as possible. There’s a real art to replacing dairy and gluten, but we’ve mastered it with typical Italian know-how.
For instance, we’ve added silky tofu to cleverly make the texture just like our Classic Pesto. In fact, we’re so confident that these recipes deliver an authentic taste, you won’t even notice the difference when you create your favourite Italian dishes.
Enjoy your Italian Favourites
Which one will you try first? Fresh basil or intense tomato? Both taste brilliant drizzled on roasted pepper, dolloped on pizza, stirred into soup and more. We know it’ll be impossible for you to choose your free-from favourite.
No matter how you decide to serve your Pesto – we guarantee it’ll quickly become one of your free-from essentials.
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