This collection of cakes have been specifically selected, and represent the best of traditional Italian baking to enjoy all year round. It goes without saying that these cakes are ideal for an after-dinner treat, crumbled over gelato or even topped with whipped cream and cherries. Our advice though? Don't wait around. They're just as delightful served alongside an espresso.

Master baker, Salvatore De Riso, has expertly crafted soft loaf cakes stuffed with limoncello cream, wild berries and hazelnut chocolate, combining age-old traditions with exciting newness... perfect for slicing and sharing with friends and family.

Almond Cake 80g by Panzini

Almond Cake 80g by Panzini

£4.00

Rated 4.0 out of 5
Based on 1 review
Vegan Panettone 750g by Vergani

Vegan Panettone 750g by Vergani

£18.00

Rated 5.0 out of 5
3 Reviews
Gluten Free Panettone 600g by Vergani

Gluten Free Panettone 600g by Vergani

£18.00

Rated 5.0 out of 5
2 Reviews
Panforte di Siena 450g by Nannini

Panforte di Siena 450g by Nannini

£9.00

Rated 5.0 out of 5
Based on 1 review