SuperGreen Pasta
vegan
Ingredients
- 400g Vegan Spaghetti
- 1 jar Sacla' SuperGreen Sauce
- Handful of basil leaves for serving
Method
- Add the spaghetti to a pan of boiling salted water. Cook as per pack instructions, then drain
- Heat the Sacla’ SuperGreen Sauce until it is hot and toss into the pasta
- Transfer to serving dishes and scatter over basil leaves to serve