Basil Pesto Pasta with Cherry Tomatoes
- Bring a large pot of salted water to a boil. Add the pasta and boil for 18 minutes as instructed on the pack.
- Once cooked, drain the pasta and place it in a large bowl.
- Pour the Pesto over the cooked pasta and stir to fully combine.
- Garnish with cherry tomatoes, pine nuts, parmesan cheese and chopped basil.
- Add pepper flakes for extra spiciness. Yum yum!