We are always on the lookout for new ideas which can inspire us in creating new recipes and products to share with our Sacla’ friends and family.
In our search this month we have come across a couple of new launches which have intrigued us. First is a range of fruit and vegetable yoghurts to ensure young children eat enough vegetables to support healthy growth and development. Raspberry flavour with beetroot, sweet potato and mango or Blueberry with pumpkin, strawberry and carrot are now available in Asda.
And how about a free from pasta with package made from food waste? Waitrose is launching a green pea fusilli and a red lentil fusilli in a box made from the peas and pulses that don’t quite make the grade for the pasta itself. We can’t wait to try it with our Fiery Chilli Pesto for a nutritious and ethical choice.