Pesto Baked Salmon Recipes

Pesto Baked Salmon

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Classic Basil Pesto Fresh Coriander Pesto 
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Cooking Time: Up to 15 mins
Serves: 4   PersonPersonPersonPerson

Classic Basil PestoFresh Coriander Pesto
Ingredients

4 x 125g (4oz) salmon fillets, skin on
4 tbsp basil or coriander pesto
50g (2oz) fresh white breadcrumbs
25g (1oz) parmesan, grated

Instructions

Preheat oven to 200oC (180oC fan) mark 6.

Arrange the salmon fillets on a non-stick baking tray.

Spread 1tbsp of the pesto on top of each fillet. In a small bowl, mix together the breadcrumbs and parmesan, then press a quarter of the mixture on top of each fillet.

Bake the salmon fillets for 10-12 min until the fish is cooked through.

Serve with a crisp green salad or seasonal vegetables.

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