Cooking Time: Up to 15 mins
Serves: 4   

Ingredients

3 tbsp Sacla' Wild Rocket Pesto 350g Linguine 200g peas 50g Parmesan, grated

Instructions

Cook the pasta according to the packet instructions. Boil the peas for 3 minutes and drain. Drain the Linguine and toss through the pesto and peas. Serve sprinkled with cheese.