This is a range of Italian sauces you can just stir through anything - from pasta to potatoes. We don't rest until we find the finest ingredients, and then blend them to make an unbeatable range that is happy to coat anything you put in its way.
Our best yet is joining the line-up - sweet red onions and creamy gorgonzola team up to create a real Italian favourite. Simply scroll down to find all the delicious details. To add to the joy Sacla' Stir Through sauces were the proud recipient of the 2009 'Good Housekeeping Cookery Teams Favourite' award. Hurrah! They're all made in Italy. A 190g jar serves two lucky people. Please see our full range of pasta sauces below.

A profusion of Italian sun-dried tomatoes and a generous fistful of fresh garlic create a deceptively simple but intense sauce that's so rich it's the perfect substitute for tomato puree when a recipe calls for it.
Stir it through a pan of warm and steaming pasta or keep it on hand as the perfect topping for your pizza base.
Ingredients
Vine-ripened Tomatoes, Sunflower Seed Oil, Sun-Dried Tomatoes (8.5%), Water, Basil, Garlic (3%), Fructose, Sea Salt, Natural Flavouring, Acidity Regulator: Lactic Acid; Antioxidant: Sulphur Dioxide Residual
Nutritional
Energy 676kJ/163kcal, Protein 2.5g, Carbohydrate 7.9g (of which sugars 6.2g), Fat 13.5g (of which saturates 1.6g), Fibre 3.5g, Salt 2.0g
Contains
Sulphur Dioxide
Free From
Milk, Gluten, Soya, Artificial Flavourings, Preservatives, MSG, Sesame Products, GMO
Typical values per 100g
Suitable for vegetarians.