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Sacla' Pesto Range

We think the best pesto should coat every piece of pasta, making it drip with colour and flavour. It's also fantastic with meat, fish and vegetables. We should know, we've been the country's numero uno pesto for the past twenty years.

Now we've made our own Pesto nine times better; with nine new flavours. A combination of freshly picked basil and Grana Padano cheese is the secret behind every recipe. And just in case you were wondering, yes, they're all made in Italy. Any one of our 190g jars will serve four of your favourite people.

Wild Rocket Pesto - New Recipe!

Wild Rocket Pesto - New Recipe!

With a great NEW recipe our Wild Rocket Pesto is now even more delicious, packed with extra Wild Rocket and we've added Walnuts to enhance the Rocket flavour. Enjoy!

Ingredients
Wild Rocket (44%), Sunflower Seed Oil, Pecorino Romano D.O.P Cheese, Walnuts, Grana Padano Cheese D.O.P. Cheese (contains lysozyme from egg), Pine Kernels, Extra Virgin Olive Oil, Fructose, Salt, Garlic, Vegetable Fibre, Acidity Regulator; Lactic Acid.

Nutritional
Energy 1767kJ/429kcal, Protein 4.2g, Carbohydrate 4.6g(of which sugars 2.1g), Fat 43.7g (of which saturates 5.3g), Fibre 1.4g, Salt 1.3g

Contains
Nuts, Milk Derivatives, Egg Derivatives.

Free From
Gluten, Soya, Flavourings, Preservatives, MSG, Sesame Products, Sulphur Dioxide, GMO

Typical values per 100g

Suggested Recipes
  • Pappardelle with Tuna & Rocket
  • Chicken Bocconcini
  • Prawn, Chilli & Roasted Tomato Linguine
  • Chilled Tomato & Wild Rocket Pesto Soup
  • Griddled Wild Rocket Pesto Scallops & Prawns
  • Wild Rocket Pesto and Prawn Pasta
  • Lemon and Pesto Couscous
  • Monkfish with Rocket Pesto
  • Rocket Pesto Linguine

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