Sacla' Pesto Range

We think the best pesto should coat every piece of pasta, making it drip with colour and flavour. It's also fantastic with meat, fish and vegetables. We should know, we've been the country's numero uno pesto for the past twenty years.

Now we've made our own Pesto nine times better; with nine new flavours. A combination of freshly picked basil and Grana Padano cheese is the secret behind every recipe. And just in case you were wondering, yes, they're all made in Italy. Any one of our 190g jars will serve four of your favourite people.

Sun-Dried Tomato Pesto

Mellow but intense. A sauce that boasts fragrant Ligurian basil, Italian sun-dried tomatoes, Grana Padano cheese and, as with all great pesto sauces, crushed pine kernels.

Stir it through a chunky pasta (like a good penne,) let it cling to every contour and, finally, let it rain Parmesan.

It can also give your soups, gravy and casseroles extra depth - leave aside how good it can make you look in the kitchen.

Also available in 290g.

Ingredients
Tomatoes, Sunflower Seed Oil, Water, Italian Basil (10%), Sun-dried Tomatoes (4%), Red Peppers, Sea Salt, Cashew Nuts, Grana Padano Cheese, Pecorino Romano Cheese, Carrots, Crushed Pine Kernels, Acidity Regulator: Lactic Acid; Extra Virgin Olive Oil, Fresh Garlic, Antioxidant: Residual Sulphur Dioxide

Nutritional
Energy 1192kJ/289kcal, Protein 4.2g, Carbohydrate 5.2g (of which sugars 4.0g), Fat 27.9g (of which saturates 3.9g), Fibre 4.0g, Salt 2.8g

Contains
Nuts, Milk, Sulphur Dioxide, Non-Vegetarian Cheese,

Free From
Gluten, Soya, Flavourings, Preservatives, MSG, Sesame Products, GMO

Typical values per 100g

Sacla' Pesto Range

Sun-Dried Tomato Pesto

Suggested Recipes