Sacla' Pesto Range
We think the best pesto should coat every piece of pasta, making it drip with colour and flavour. It's also fantastic with meat, fish and vegetables. We should know, we've been the country's numero uno pesto for the past twenty years.
Now we've made our own Pesto nine times better; with nine new flavours. A combination of freshly picked basil and Grana Padano cheese is the secret behind every recipe. And just in case you were wondering, yes, they're all made in Italy. Any one of our 190g jars will serve four of your favourite people.
New Wild Garlic Pesto
Our new Wild Garlic Pesto is truly irresistible. The combination of gorgeous Wild Garlic and fragrant Basil will tantalise your taste buds.
For a deliciously simple supper, just stir through your favourite cooked pasta and shower with Parmesan. Be inspired - spread a generous spoonful onto a sliced ciabatta and bake. For the ultimate comfort creation swirl through creamy mashed potato and serve with love.
Buon Appetito!
Ingredients
Sunflower Seed Oil, Basil, Wild Garlic (16%), Garlic, Chives, Sea Salt, Pecorino Romano D.O.P. Cheese, Grana Padano D.O.P. Cheese (contains Preservative Lysozyme from Egg), Cashew Nuts, Fructose, Garlic Powder, Vegetable Fibre, Acidity Regulator: Lactic Acid
Nutritional
Energy 1560kJ, 378kcal, Protein 3.0g, Carbohydrate 4.2g (of which sugars 1.9g), Fat 38.9g
(of which saturates 5.1g), Fibre 2.4g, Sodium 0.76g (equivalent as salt 1.9g)
Contains
Egg Derivatives, Milk Derivatives, Nuts
Free From
Gluten
MSG
Typical values per 100g
