BologneseFree From Pasta Sauce

An authentic wheat, gluten and dairy-free take on an Italian classic

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This thick, rich sauce is a staple of Italian cooking and our version of this tasty classic is made with traditional soffritto (sautéed onions, celery and carrots), fresh Italian tomatoes, red wine, fragrant basil and pungent rosemary.

It’s a delicious ragu to use with Spaghetti Bolognese or Lasagne (paired with our “Free From” Besciamella Sauce) – a great shortcut to real Italian taste.

Suitable for vegetarians and vegans.

Be in the know… In Bologna, Italians eat ragu with a wide, flat pasta like tagliatelle as it holds the sauce better than spaghetti.

How to use

Enjoy our Free From Bolognese sauce in your favourite Bolognese or use with our Besciamella to create a delicious lasagne.

Ingredients

Tomatoes (75%) (diced, puree,juice), Soffritto (16%) (Sunflower Seed Oil, Onion,Carrots, Garlic) Red Wine (8%), Salt, Basil,Black Pepper, Bay Leaf, Rosemary, Thyme Powder, Acidity Regulator; Lactic Acid

Nutrition

Nutrition per 100g: Energy 402kJ/96kcal, Fat 6.0g (of which Saturates 0.7g), Carbohydrate 8.2g (of which Sugars 4.7g), Fibre 1.2g, Protein 1.8g, Salt 1.0g

Dietary Information

Contains: Garlic and Onion (We use nuts in our factory)

No added: MSG,GMO, Preservatives and Egg

Free from: Wheat, Gluten and Dairy

Suitable for: Vegetarians, Vegans and Coeliacs

Buy Free From – Bolognese Sauce online

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