Our intense sauces enhance and excite a whole host of dishes from chicken to potatoes, salmon or pasta.
Experiment and enjoy for a deliciously Italian meal.

An Intense Italian Sauce. Tender asparagus, Italian white wine, Parmigiano Reggiano cheese and a pinch of parsley marry together in this unique and intense Italian suace. Warm gently in a pan, stir through your favourite pasta and shower with Parmesan. It’s perfect for 2.
Ingredients
Asparagus (63%), Olive Oil, White Wine (5%), Water, Diced Onion, Parmigiano Reggiano Cheese (2%), Parsley, Sugar, Sea Salt, Acidity RegulatorL Lactic Acid
Nutritional
ENERGY kJ 812/kcal 197
PROTEIN 2.1g
CARBOHYDRATE 3.0g
of which SUGARS 1.4g
FAT 19.6g
of which SATURATES 3.0g
FIBRE 1.4g
SODIUM 0.40g
Contains
Milk
Care & Storage
Keep in the fridge below 5 degrees. Once opened eat within 2 days and always by the date on the pack. Stir well before use. This pack is not microwaveable.
Not suitable for freezing. Transfer to a suitable container and keep for no longer than 2 months.
Cooking Instructions
Microwave: Cat E (700w) 2 mins. Transfer contents of pot into a suitable container and cook at full power for 2 mins and stir halfway through. Stand for 1 min. Make sure product is hot before serving.
Hob: Warm in a pan for a few moments and stir through your favourite cooked pasta.
Typical values per 100g