The definition of Italian antipasti is 'food served as an appetizer to stimulate the appetite before a meal'. We hope you're hungry. Our range of antipasti is versatile, traditional and each one adds texture, flavour and vibrancy to any thing you can name in your store cupboard.

Borlotti beansĀ - Northern Italy's favourite. Mix them with some Bianchi di Spagna beans, a gathering of mushrooms and some ladylike onions and you've got a symphony of flavours, an opera in a jar. Tip it all into your next salad, pile it onto some crusty bread or just spoon it straight from the jar for a lazy alfresco snack. (That's lunch in the garden.)
Ingredients
Mixed Beans (Borlotti and Bianchi di Spagna) 52%, Sunflower Seed Oil, Mushrooms, (Agarius bisporus) 8%, Onions 5%, Wine Vinegar, Sugar, Sea Salt, Parsley, Extra Virgin Olive Oil, Acidity Regulator: Lactic Acid; Natural Flavouring, Antioxidant: Residual Sulphur Dioxide.
Nutritional
Energy 589kJ/141kcal, Protein 5.3g, Carbohydrate 10.0g (of which sugars 3.0g), Fat 8.9g (of which saturates 1.2g), Fibre 8.1g, Sodium 0.8g (equivalent as salt 2.0g).
Contains
Sulphites.
Free From
Milk, Gluten, Soya, Preservatives, MSG, Sesame Products, GMO.
Typical values per 100g
Suitable for vegetarians.