Between work, kids’ activities and taking a few precious moments to relax, you can often feel lacking in the time (or energy) to be in the kitchen for hours. Creating healthy family meals out of lots of fiddly ingredients, can seem to cost a small fortune. But eating for less doesn’t have to be dull. We have teamed up with Chef Ben Lebus, from Mob Kitchen, to bring you top tips for sticking to a budget and feeding your family a quick and healthy meal for under £10.

 

  1. PREP

Taking the time to plan your meals for the week will help you get the most bang for your buck by planning meals around what’s in your kitchen. You’ll end up with a meal that’s not only delicious, but healthier and cheaper too. Ahead of your weekly shop, write a shopping list of the ingredients you need and stick to a budget – shopping online is a good way to do this and keeps you from overspending in store.

 

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  1. VEGGIE POWER

Vegetables are not only essential for helping your little ones grow big and strong but they’re great for adding substance to any meal, as meat can be expensive. Fish, beef and lamb are often the most expensive items in your shopping basket, so a simple way to reduce your food bills is to go meat-free two to three times per week. Try Mob Kitchen’s delicious Pesto Potato Brunch Pan, which easily feeds the family for just £7.30.

 

  1. SLOW AND STEADY

While you might think that slow cooking is time consuming, it’s a great way to batch cook for the week and turn cheaper cuts of meat into the most delicious meals. You can slow cook anything from chilli to pulled pork and even a whole chicken. Chicken thighs are the cheapest cut of chicken (bar the wing) and easily the most flavourful. Perfect when roasted or chop up and fried to add in to a pie or casserole. WE LOVE A CHICKEN THIGH.

 

Fetteccine with Artichokes, Lemon and Pesto

  1. GET FRUITY!

We use fruit and citrus a lot in MOB Kitchen – it adds a wonderful fresh acidic hit at the end of the dish which can lift any curry or stew to a new realm. The zest of the lime and lemon also works wonderfully in so many dishes – often an overlooked part of the fruit! Try this trick with this Sacla’ recipe for Tagliatelle with Artichokes, Lemon and Pesto, for the perfect summer supper.

 

  1. GET THE KIDS INVOLVED

Cooking can sometimes feel like a chore, but if you get your kids involved in the process, it can become a fun learning activity where you can teach your kids about cooking and the importance of eating their veggies. They will also feel a sense of achievement that they were part of the process meaning there’ll be less waste from uneaten dinners!


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  1. KEEP IT SIMPLE

At Mob Kitchen we like to keep it simple, and craft recipes that we believe anyone can make delicious. Every recipe feeds four under £10. We prove that you don’t have to be wealthy to cook healthy, delicious meals on a budget! Check out our latest recipe with Sacla’ – Pesto Steak Gyros – the perfect lunch-time snack that will leave your little ones wanting more! Delicious.

 

  1. LOVE YOUR LEFTOVERS

Make the most of those leftovers! Never throw anything away if you can help it if you’ve got ingredients, simply search them on google (or the MOB website) and create a new dish with the leftover as the star!

If these recipes interest you, you can find them all here:

Pesto Potato Brunch Pan

Tagliatelle with Artichokes, Lemon and Pesto

Pesto Steak Gyros

Pestoey Summer Orzo