There’s currently a huge enthusiasm for Free From and wellness foods, which has lead to rising sales of avocado by 30% in the year, coconut oil by 110% and even the humble spinach by more than 20%.

We launched our Free From Pesto a couple of years ago and were determined that it should be made with ingredients that are pronounceable and that it should taste as good as our favourite original No.1 Classic Basil Pesto. It was a delicious challenge!

With our great friend Anna del Conte, the doyenne of Italian food here in UK, we are putting together a collection of recipes which are naturally free from – gluten, wheat and dairy. Meanwhile you might like to try our delicious Free From Courgetti recipe.